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The fresh meat strip cutting machine is designed for vertical cutting of boneless poultry and livestock meat. It can longitudinally slice chicken breast, beef, duck breast, lamb, and fish into uniform strips, and can also be expanded into a dicing production line.
A cutting system where the conveyor feeds the meat directly over the blades combined with a pressing-claw gripping mechanism ensures a straight cutting path, well-defined meat strips, uniform sizing, and reduced material waste.
Product Parameter
Conveyor belt width：600mm
Conveyor speed：3-18m/min
Max product width：510m
Cutting thickness：5-50mm
Output capacity：500-1000kg/h
Power：3.37kw
Dimensions (L×W×H)：1910 × 1000 × 1550 mm
