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The battering machine fully immerses products in batter to coat them, making it suitable for tempura, poultry, seafood, vegetables, and similar foods. The system uses a combination of a batter curtain and a bottom tray to achieve uniform and consistent batter application.
Advantages of Battering Machine
Supports a detachable design for easy cleaning
Complies with HACCP standards and holds CE certification
The gap between the upper and lower conveyor belts is adjustable, accommodating a wide range of product sizes
Product Parameter
Model：HKJJJ600
Belt width：600 mm
Conveyor speed：3–18 m/min
Infeed / Outfeed Height：1050 ± 50 mm
Power：2.2 kW
Dimensions (L × W × H)：3100 × 1120 × 1400 mm
